Buy Chukde Khas Khas (Khus Khus) Online

Name: Chukde Spices Khas Khas/Poppy Seeds, 100G
Brand: ChukDe Spices
SKU: FG110
Rating: 5.0 (1 reviews)

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Origin

Khas Khas (white poppy seeds), originally came from the Western Mediterranean. Over time, they’ve grown in many countries, including India, Russia, Egypt, and Poland. These tiny white-grey seeds are packed with oily endosperm.

Flavour profile

Khas Khas, or poppy seeds, have a gentle, nutty taste with a hint of sweetness. When dry, they have a subtle earthiness, but toasting them enhances their nuttiness and releases a delicate aroma. They also carry a slight crunch, adding texture to dishes.

Chukde Advantage

Chukde Khas Khas is sourced from Turkey and is known for its exceptional quality. Each batch goes through a various cleaning processes — including advanced colour sorting — using state-of-the-art machinery. The result? Clean, fresh, 100% natural poppy seeds.

Still thinking? Order now and bring home the freshness of Chukde Khas Khas today!

Khas Khas

Here are khas khas uses:

Soaking: Before grinding poppy seeds, soak them in warm water or milk for a few hours.
Grinding: Once soaked, grind poppy seeds into a smooth paste. This creamy mixture adds depth and a subtle nutty flavor.
Thickening Agent: Use khas khas paste to thicken curries, kormas, and gravies.
Flavor Enhancer: Add a nutty, rich flavor to dishes like shahi paneer, korma, and biryanis.
Milk-Based Sweets: Mix with milk and sugar to prepare traditional Indian sweets like khas khas halwa.
Health Drink: Blend with milk, almonds, and cardamom to make a nutritious cooling drink.
Tadka (Tempering): Dry roast and sprinkle over dishes like dal or sabzi for extra crunch and aroma.
Baking & Desserts: Use as a topping for bread, muffins, and cakes for added texture.
Medicinal Use: Consume in moderation for its calming effects and to promote better sleep.
Dosage: Use in small quantities due to its mild sedative properties and rich nutritional content.

Disclaimer: Information is for educational purposes only and should not be taken as medical advice. We emphasize consulting a doctor before consuming anything in your diet.

Here are the khas khas benefits (source):

Promotes Better Sleep – It has natural calming effects that help ease stress and promote peaceful sleep. Try sipping it as a soothing tea or mixing it into warm milk.
Strengthens Bones – Packed with calcium, copper, and manganese, support strong bones and healthy joints.
Aids Digestion – Its high insoluble fiber content keeps your digestive system moving smoothly and can provide relief from constipation.
Regulates Cholesterol – Helps lower harmful cholesterol while maintaining healthy cholesterol levels.
Supports Heart Health – Rich in iron and Omega-3 fatty acids, improving blood circulation and reducing the risk of heart diseases.
Good for Eyes – Rich in zinc and powerful antioxidants, it supports healthy vision and may help reduce the risk of age-related eye issues.
Boosts Brain Function – Improves oxygen supply to the brain, enhancing cognitive performance and mental clarity.
Supports Kidney Health – Its high potassium levels can aid in treating and reducing the chances of kidney stone formation.

Our Process

Sourcing

We get all our spices from the most authentic sources, working closely with local farms and following ethical practices.

Testing

Our spices go through 27 chemical and microbial tests before entering the processing unit.

Fumigation

All the chosen spices then go under a 7-day fumigation process to further get rid of any unwanted substances.

Cleaning

The spices are further cleaned and sorted with state-of-the-art machinery which includes Clean O Grader, De Stoner, Gravity Separator, Rare Earth Magnets, and Color Sorter.

Handpicking

We go a step further in our safety measures and clean and sort the spices manually, picking what the machines might have missed.

Packaging

We then pack and seal the freshness and flavors of the finest spices of India.

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Frequently asked questions

We've covered all the curated questions. Please feel free to get in touch if you've got something else to be answered.

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Are There Any Side Effects Of Khas Khas?

Moderate consumption of Khus Khus seeds can be beneficial for certain health issues. However, excessive intake of poppy seeds may lead to complications. In some cases, pulmonary edema has been reported. In rare instances, fatalities have occurred due to poppy seeds infused in tea.

Some side effects may also arise from improperly washed seeds. Additionally, poppy seeds could impact fetal development, making them unsuitable for pregnant women (source).

Is Khas Khas Hot Or Cold?

Khas Khas (white poppy seeds) are considered cooling in Ayurveda.

Can We Eat Khus Khus Daily?

Yes, you can eat khus khus (poppy seeds) daily, but in moderation.