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Home > Our Whole Spices > Chukde Spices Laung/ Clove, 50G
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Chukde Spices Laung/ Clove, 50G

₹125.00/- ₹125.00/- (Inclusive of all taxes)

Description (SKU - FG123)

Buy Chukde laung (cloves) online! Sourced for rich aroma & strong flavor, perfect for cooking & health. Order now fresh laung.

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Quantity: Chukde points: 34
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estimated-time Estimated delivery time Monday 26 February - Monday 04 March.
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Origin

Laung (clove) originates from the Maluku Islands (also called the Spice Islands) in Indonesia. Cloves have been used for centuries in cooking, medicine, and rituals. The laung spice comes from the dried flower buds of the syzygium aromaticum tree, which thrives in tropical climates.

Historically, laung were highly valued in the spice trade and were exported to India, the Middle East, and Europe.

Flavour Profile

  • Aroma: Highly aromatic, warm, and woody
  • Taste: Strong, slightly sweet, and bitter-spicy
  • Aftertaste: Slightly numbing with a lingering warmth

Cloves add depth and intensity to both sweet and savory dishes. They are commonly used in masalas, biryanis, curries, teas, and desserts for their bold flavor and medicinal uses.

Chukde Advantages

At Chukde, we bring you the finest hand picked cloves (Laung) with an exceptional commitment to quality. Unlike regular cloves, our pack ensures that over 98% of the cloves have their buds intact, making them perfect for enhancing flavours, worship, and other traditional purposes.

Why Choose Chukde Laung?

  • Intact Buds for Maximum Potency – With less than 2% budless laung, you get stronger aroma, richer taste, and better usability.
  • Preserved Essential Oils – When the laung bud stays whole, its natural oil compounds remain intact, ensuring a more potent and long-lasting flavor.
  • Exceptionally High Volatile Oil Content – Chukde laung contains a minimum of 17% volatile oil compounds, making them one of the most aromatic and flavorful choices available.
Clove/ Laung

Laung (cloves) is a versatile spice used in cooking, home remedies, and even personal care. Here are some common cloves uses instructions:

Culinary Uses:

  • Whole Cloves: Add 2-3 laung to curries, biryanis, pulao, or masala chai for a rich aroma and taste.
  • Clove Powder: Use a pinch in garam masala, baked goods, or spice blends for enhanced flavor.
  • Tempering (Tadka): Fry 1-2 laung in oil or ghee to infuse dishes with a warm, slightly sweet taste.

Home Remedies:

  • For Toothache: Place a whole clove on the affected area or apply clove oil for relief (source).
  • For Digestion: Get clove water benefits by drinking after meals (source).
  • For Cold & Cough: Boil laung in water or tea for soothing effects (source).

Personal Care & Other Uses:

  • Mouth Freshener: Chew a whole clove for fresh breath.
  • Skin & Hair Care: Use clove-infused oil.
Natural Insect Repellent: Keep whole cloves in cupboards to repel insects.

Here are some of the cloves benefits (source):

  • Rich in Nutrients – Packed with essential vitamins and minerals like manganese, which supports brain function and bone health.
  • Powerful Antioxidant Source – High in antioxidants that fight oxidative stress and prevent cell damage).
  • Reduces Inflammation – Contains compounds like eugenol that help lower inflammation and soothe discomfort.
  • Fights Free Radicals – Helps neutralize harmful free radicals, reducing the risk of chronic diseases.
  • Boosts Liver Function – Assists in detoxification and supports liver health by reducing oxidative stress.
  • Regulates Blood Sugar Levels – May improve insulin function, helping maintain stable blood sugar.
Strengthens Bones – Rich in manganese, essential for strong bones and mineral density.

Our Process

Sourcing
Sourcing

We get all our spices from the most authentic sources, working closely with local farms and following ethical practices.

Testing
Testing

Our spices go through 27 chemical and microbial tests before entering the processing unit.

Fumigation
Fumigation

All the chosen spices then go under a 7-day fumigation process to further get rid of any unwanted substances.

Cleaning
Cleaning

The spices are further cleaned and sorted with state-of-the-art machinery which includes Clean O Grader, De Stoner, Gravity Separator, Rare Earth Magnets, and Color Sorter.

Handpicking
Handpicking

We go a step further in our safety measures and clean and sort the spices manually, picking what the machines might have missed.

Packaging
Packaging

We then pack and seal the freshness and flavors of the finest spices of India.

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Dedicated Support

Our team is always available to assist you with orders, queries, and concerns.

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Exclusive Offers

Enjoy unbeatable discounts and special deals just for our valued customers.

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Easy Return Policy

Shop with confidence knowing you can easily return products with quick refunds.

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Hand-Sorted

Each spice is clearly hand-sorted to ensure quality, originality, and freshnes

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Frequently asked questions

We've covered all the curated questions. Please feel free to get in touch if you've got something else to be answered.

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What Is The Indian Name For Cloves? Visible Hidden
lavang
Is There Any Side Effect Of Laung? Visible Hidden

Yes, while cloves (laung) have numerous health benefits, excessive consumption or improper use can cause some side effects, including:

  • Digestive Issues
  • Blood Thinning
  • Low Blood Sugar
  • Allergic Reactions
  • Liver Damage (Excess Clove Oil Consumption)
  • Mouth & Gum Irritation
Is It Ok To Eat Cloves Everyday? Visible Hidden
Yes, eating laung every day in moderation can be beneficial for health. Cloves are rich in antioxidants, have anti-inflammatory properties, and aid digestion. However, excessive consumption may lead to issues like acidity, mouth irritation, or blood-thinning effects.laun

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