Get free shipping on order above 250/-

Home > Our Whole Spices > Sabja Seed/Tukmaria, 100G
In Stock

Sabja Seed/Tukmaria, 100G

₹70.00/- ₹70.00/- (Inclusive of all taxes)

Description (SKU - FG11969)

Buy sabja seeds online at chukde! Our high quality basil seeds/tukmaria packed with nutrition—ideal for weight loss, desserts & healthy recipes. Order now!

5.0 (1 reviews)

SIZE:

Quantity: Chukde points: 34
Shipping Free shipping in India on all orders over ₹250
estimated-time Estimated delivery time Monday 26 February - Monday 04 March.
eye-looking 30 People looking for this product
adultering

No Adultering

ready-to-use

Ready to use

made-in-india

Made in India

Payment Methodes

image <% currVar.entity.title %>

Origin

Sabja seeds — also called tukmaria or falooda seeds — come from the sweet basil plant (Ocimum basilicum). These seeds have been a part of traditional Indian and Southeast Asian kitchens. Lately, they've been catching global attention, thanks to their impressive health benefits and versatility in recipes.

Flavour profile

​Sabja/basil seeds are primarily known for the unique texture they provide when soaked rather than for their flavor. Their taste is super mild/neutral, with just a hint of nuttiness and herb-like taste. That’s what makes them perfect for everything from faloodas to smoothies—they blend seamlessly without taking over the dish.

Chukde Advantage

  • 100% Natural: Chukde basil Seeds are sourced from trusted farms that follow ethical and sustainable farming practices—no additives, no preservatives—just clean and natural.
  • High Germination Quality: Unlike low-grade seeds that often float or remain hard, Chukde Sabja Seeds swell beautifully and form a soft, gel-like coating—just as they should when soaked properly.
  • Versatile Usage: Whether you're creating a falooda, a lemonade, a creamy smoothie, or a detox drink, this fits right in—even great for weight-loss.

Chukde Basil seeds isn't just another product—it's wellness you can trust.

Buy sabja seeds online at Chukde once, and you’ll feel the difference.

Sabja Seeds

Start with just ½ to 1 teaspoon a day and see how your body responds. The best time to take it? In the morning – it gives you a natural energy:

  • Step 1: Soak: Take 1–2 teaspoons of Chukde Sabja Seeds and soak them in a glass of water (at least 250 ml).
  • Let them sit for 10–15 minutes. The seeds will swell up and develop a gel-like coating.
  • Step 2: Strain (if needed): Once soaked, strain off any excess water if you’re not adding them directly to a liquid.
  • Step 3: Add to Your Favorite Foods: Mix the soaked seeds into Lemon water or detox drinks, Falooda or kulfi, Coconut water or fruit juices, etc.

Note: Basil seeds are meant to be consumed only after soaking. Do not consume dry seeds as they may cause choking.

Disclaimer: Information is for educational purposes only and should not be taken as medical advice. We emphasize consulting a doctor before consuming anything in your diet.

Here are some of the sabja seeds benefits (source):

  • Good Source of Minerals: Sabja seeds are rich in essential minerals like calcium, magnesium, and iron, supporting strong bones, proper muscle function, and oxygen circulation in the body.
  • Packed with Fiber: Packed with dietary fiber, these seeds support digestion, ease constipation, and keep you feeling full for longer—smart and simple addition to manage your weight.
  • Flavorless Thickener and Stabilizer: When soaked, tukmaria seeds act as a natural thickener and stabilizer in drinks, puddings, and other recipes—without altering the flavor.
  • Rich in Plant Compounds: Loaded with flavonoids, polyphenols, and other antioxidants, sabja seeds have anti-inflammatory properties that support overall cellular health and immunity.
  • Plant Source of Omega-3 Fat: Basil seeds are a vegan-friendly source of alpha-linolenic acid (ALA), a type of omega-3 fatty acid that helps support heart and brain health.
  • Great Alternative to Chia Seeds: Similar in nutrition and usage, sabja seeds swell faster and are more affordable.

Our Process

Sourcing
Sourcing

We get all our spices from the most authentic sources, working closely with local farms and following ethical practices.

Testing
Testing

Our spices go through 27 chemical and microbial tests before entering the processing unit.

Fumigation
Fumigation

All the chosen spices then go under a 7-day fumigation process to further get rid of any unwanted substances.

Cleaning
Cleaning

The spices are further cleaned and sorted with state-of-the-art machinery which includes Clean O Grader, De Stoner, Gravity Separator, Rare Earth Magnets, and Color Sorter.

Handpicking
Handpicking

We go a step further in our safety measures and clean and sort the spices manually, picking what the machines might have missed.

Packaging
Packaging

We then pack and seal the freshness and flavors of the finest spices of India.

plp-support

Dedicated Support

Our team is always available to assist you with orders, queries, and concerns.

plp-offers

Exclusive Offers

Enjoy unbeatable discounts and special deals just for our valued customers.

plp-delivery

Easy Return Policy

Shop with confidence knowing you can easily return products with quick refunds.

plp-quality

Hand-Sorted

Each spice is clearly hand-sorted to ensure quality, originality, and freshnes

<% productAvgRating %>

Based on <% totalProductReviews %> Reviews

Write a review

Customer reviews

<% eachReview.name%>

Verified purchase

<% eachReview.created_at | date:"dd/MM/yyyy"%>

<% eachReview.title %>

<% eachReview.review %>

+ Load More Load more spinner

No more reviews are available.

It seems no one raised a review.

Frequently asked questions

We've covered all the curated questions. Please feel free to get in touch if you've got something else to be answered.

Ask Question
Are There Any Side Effects Of Sabja Seeds? Visible Hidden
Basil seeds may lower heart rate and blood pressure, potentially leading to hypoglycemia and fertility issues in men. Pregnant or breastfeeding women should consult their doctor before consuming these seeds (source).
How To Use Sabja Seeds For Weight Loss? Visible Hidden
Soak 1–2 teaspoons of basil seeds in water for 15–20 minutes until they swell. Drink before meals or mix into lemon water, smoothies, or yogurt. They help curb appetite, improve digestion, and keep you full longer—supporting weight loss.
Can We Drink Sabja Water Daily? Visible Hidden
Yes, you can drink sabja water daily.
Which Is Better: Chia Seeds Or Sabja Seeds? Visible Hidden

Here's a quick overview of basil seeds vs chia seeds to help you decide which is better for your needs:

Feature

Chia Seeds

Sabja Seeds (Basil Seeds)

Texture (when soaked)

Gel-like but soft

Swell quickly, more jelly-like with a crunchy bite inside

Soaking Time

30–120 minutes

Just 15–20 minutes

Taste

Mild, nutty flavour

Mild, neutral flavour

Uses

Smoothies, puddings, baked goods, drinks

Falooda, sherbets, lemonades, desserts

Cooling Effect

Moderate

Strong – excellent for summer

Fiber

High in soluble fiber

Also rich, but slightly less than chia

Omega-3

Very high

Moderate

Protein

High (complete protein)

Good, but lower than chia

Calories

Slightly higher

Slightly lower

Best For

Weight loss, heart health, long-term energy

Instant cooling, digestion, summer drinks

Related Products

Checkout in
& get 2% OFF